IMO the record on overfilling tanks is pretty clear, and we're not even talking about that for HP. If you're looking to get 3,442 psi in a cool tank, I'd have no problem getting a hot fill to whatever will cool down to rated pressure. The design spec, irrespective of safety factor, takes into account reasonable heat expansion, and I shouldn't have to store my tanks in the wine cellar to protect the steel.
At the same time, I get fills at a shop, and it's not my butt on the line, regardless of how minuscule I believe the risk to be. If they don't want to overfill, I don't hassle them over it (though if I really want an overfill, I'll bring the tanks to a place that'll do it).
At the same time, I get fills at a shop, and it's not my butt on the line, regardless of how minuscule I believe the risk to be. If they don't want to overfill, I don't hassle them over it (though if I really want an overfill, I'll bring the tanks to a place that'll do it).