Saturday After Thanksgiving Dive and Picnic (East Coast)

[Divergirl4U]

... Says you!

Ok, I am harmless :blinking:

 

[BHB ScubaTroll]

Ok, I am harmless :blinking:

(Said the spider to the fly)

 

[Divergirl4U]

lol hey

 

[BHB ScubaTroll]

I start the pulled pork tomorrow in the morning. By 1-2 PM, it's gonna be mouth watering!

 

[Walter]

Everything's (except the propane tank) packed, we head for the Keys in the morning to dive the Eagle, then head to Krista's tomorrow night.

 

[Divergirl4U]

I start the pulled pork tomorrow in the morning. By 1-2 PM, it's gonna be mouth watering!

Don't eat it Jim

 

[BHB ScubaTroll]

Saturday is coming. I can so eat it

 

[crd_kats]

Conditions were fantastic this morning. Viz was 30'+. I had water temp readings of 74-76F. It sure felt pretty warm since it was 50 F when we showed up at 7 am. We should continue to have great conditions all weekend.

Now its time to eat. Happy Turkey day!

Thanks for the report William.

Saturday is coming. I can so eat it

Don't eat it all Jim! Leave some for the party.

 

[letterboy]

So what time is everyone getting to the bridge Saturday morning?

 

[BHB ScubaTroll]

From the first post...

High tide schedule - 9:04 AM

Entering the water 8:20 AM - 8:35 AM, diving Blue Heron Bridge (water temp - 72 - 76F vs. Venice Beach, 60-65F) ...

Exit the water 9:30 AM - 9:45 AM....
----

Be there with enough time to don and adjust gear before entering the water. For me, that's less than 1/2 hour.

I'll be there between 7:40 and 7:50 AM. What's posted at the top IS the window of dive time
====

I started the pulled pork at 11:00 PM. Right now, my mouth is watering from the smell already