It looks to me like they are favoring the producer's risk (the risk of rejecting a good product) over the consumer's risk (the risk of receiving a bad product). Somebody else want to take a look:
What is the "AQL", and when it is applicable?
In the example, it looks like they are accepting a lot based on 10 failures in a sample of 200 items as meeting a defect limit of <= to 2.5 %. Consumer risk not addressed, only producer risk.
BTW, I'm sorry for my English also, and it is about all I have to work with.