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El Graduado
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I'm sure some slash & burn farming could be done on the island, but not very intensively for very long before only bedrock would be left over a spoiled aquifer. Besides the Boll Weevil would stop any big production there.
I had a long reply prepared, geared mainly towards dispelling the notion that Cozumel was not an agriculturally productive location and explaining how it was exporting corn, cotton, pineapples, sweet potatoes, tobacco and other crops to New Orleans, Mobile, Tampa, Havana and other parts of the Yucatan peninsula from the mid 19th through mid-20th centuries. All this was produced on regular farms and not slash and burn milpas, but maybe that is getting to far away from this thread's original theme.
I just received the proofs of my newest book, The True History of the Caribbean Island of Cozumel, and hope to finish the corrections and have it on sale by the end of July.