- Messages
- 54,297
- Reaction score
- 8,420
- # of dives
- 500 - 999
How much are eggs washed before sale in Mexico? I guess they must be some or they would be pretty ugly. Enough to remove the protective film - and salmonella?Eggs in their shell will keep for a long, long time, refrigerated or not. Their freshness will vary and the effect that will have on the cooking. The air sac size changes with age affecting hard boiled eggs' yolk placement. Not the quality of the egg. Every tienda sells unfriegerated eggs and they sit there until they are sold. No problemo. It's not until the safety of the shell is compromised that eggs become a health issue.
I once had a flock of ducks and I loved their tasty eggs, too gamey for some but I liked them - yet they only laid in the summer. I'd wash the eggs well, then coat in Crisco maybe (it's been decades so I may have some of this wrong), store them in dated boxes in a closet all winter, eating oldest first if they did not float - no problems.
Packaged eggs I buy here I know are well washed, but I don't know how old they are when I buy them at this little market, and they may sit in my fridge for several weeks before I get to the last - so test them in water to see if they float, discarding those that float.
The only case of TD I've ever experienced was after eating Chinese food in Los Alamo NM, home to the Los Alamos National Laboratory, which was founded to undertake the Manhattan Project. Something like 6 to 12 runs back to the privy as we were trying to check out. It self limited fast enough altho I was dehydrated and too weak to climb the ruins we went to next.