Wookie
Proud to be a Chaos Muppet
Staff member
ScubaBoard Business Sponsor
ScubaBoard Supporter
Scuba Instructor
I have captained multiple liveaboards aside from mine.Many many many on my boat.
It's ubiquitous in the industry
Welcome to ScubaBoard, the world's largest scuba diving community. Registration is not required to read the forums, but we encourage you to join. Joining has its benefits and enables you to participate in the discussions.
Benefits of registering include
I have captained multiple liveaboards aside from mine.Many many many on my boat.
I think he means you'll look like a schmuck if you asked the chef to make a special dietary accommodation for you for the week and then he finds out you are eating gluten anyway. It's a tiny kitchen to cook for that many people and space is tight anyway for the non-GF ingredients so asking them to keep your food separate, stock special GF ingredients and have to plan all those special meals for you separate from the other passengers is no small feat for a LOB chef and sous.Okay, I don't get it - do you mean "Don't tell the chef you're gluten-free and then eat the brownies anyway", or is there a reason not to eat the brownies after the night dive?
<--Never been on a liveaboard
Don't tell the chef you're gluten-free and then eat the brownies anywayOkay, I don't get it - do you mean "Don't tell the chef you're gluten-free and then eat the brownies anyway", or is there a reason not to eat the brownies after the night dive?
<--Never been on a liveaboard
That's a lot of boating around to hit all the sites you will cover on the Aggressor.IMO, Roatan is a waste for a liveaboard. The boat dives in the same area as the land-based resorts, so why bother?