You seem to misunderstand how shims work - they only raise the IP - not lower it. The mfg makes a variety of shims available to adjust the IP from the base value resulting from spring tension. If the IP can't be properly adjusted with shims - we'd replace the spring. Factory spec for a Scubapro first stages is 145 - not 143 - or 147.
I'd charge for any parts and time. Assuming you're running a business or value your time - perhaps you charge for your time and materials too. If you don't charge - let me know - I'll send you some work.
Your suggestions that the IP be dropped to make the regs more reliable for use in cold water is not recommended by the manufacturer. Nor would they suggest detuning the second stage. Their trainer compared that to trying to run with a sock in your mouth. Not saying that doesn't work for you, but if someone was diving in cold fresh water - I'd caution him that a non-environmentally sealed piston reg would be more likely to freeflow - particularly if they had poor technique or air consumption. I've seen students free flow in 38 - 42 degree water in MK25's - but never in MK17's. The MK2 EVO's have features to make them more tolerant to cold water - but I prefer diaphragms regs.
You are correct - I have attended the manufacturer's training. For the money ($200) it was a two day course well spent.
You're kind of an odd duck... But please don't take offense! You seem to know more about the Regs than the manufacturer. Perhaps you'll tell us more?
Damn, and I was sure that, if I have a MK2 with 147PSI on my workbench, I could lower the IP by taking off one shim or two ……..
And strange enough, hardly any MK2 coming out of the box has crisp 145PSI.
But maybe SP wants us to first adjust the MK2s to crisp 145PSI at 3000PSI tank pressure before we give them to our customers.
Also strange that I don’t find any Mk2 manual which refers to the crisp 145PSI.
All the manuals I own only state that the IP should be between 125 – 145PSI in the tank pressure range of 300 – 3000 PSI.
One states (Wolfinger)
‘
Never exceed 160psig IP’.
To my experience translates an IP drop of 3-6psi into an increasing cracking effort of 0,1inch/h2o when the 2nd stage is unbalanced and a 5-8psi drop of IP does the same when the 2nd stage is balanced.
So if a SP tech teacher insists on a crisp 145psi adjustment instead of a range, then I would like to hear how he would defend this concerning the performance of the 2nd stage.
Obviously I don’t know more than the engineers, who designed the MK2, but I guess I know more and have more experience than most of the SP technicians (okay, that’s not difficult, there are many) and the people who conducted the Repair Courses of the various brands I attended, among them SP.
I’m sure there are better courses and teachers than I got to know, but I’m happy that I never had to pay for those certifications. Probably I would have to attend courses in the US or Europe to find more competent technical staff of the manufacturers.
And sometimes it really crosses my mind that I might know more than the manufacturers of SP about what one should be able to expect from a diaphragm 1ststage, when I see how substandard to my opinion their diaphragm 1sts seem to be (yes, I know that is why I don’t have many friends here around).
I wouldn’t dare to bring some like those on the market.
But then, it’s not completely true. SP tells their techs very honest to expect a IP difference of 2-12psi between full and near empty tank, because they probably know they will get away with that with their customers.
I’m still waiting for the first MK17/11 with a less than 5psi difference and the highest I found was 15psi (like a new MK2).
The two MK11 and the MK17 I was working on this morning had a difference of 8 each and 10psi.
So I guess you misunderstood something with your crisp 145psi or your course director was one of those specialists I also got to know, in this case one who knows more than the SP manuals.
To me your crisp 145psi rule simply doesn’t make sense, but who knows maybe you can convince me with some good arguments.