CajunDiva
Contributor
Well, this is my first year diving Coz, so I can't comment about comparison in the past 15 years. I have, however, been diving Key Largo for the past 14 years, as well as Roatan.
Many things are happening in this world to upset the ecological apple cart. There's no doubt about the degradation of the reefs. Water temperatures in Key Largo reach and exceed 86 degrees on a regular basis. I don't want to get into an ecological argument with anyone about global warming, but anyone who dives will see the effects no matter where you dive. Been to the Great Barrier Reef lately?
Hurricane Irma (which we evacuated from one year ago) definitely took its toll on the underwater world of the Florida Keys. But guess what? They're now seeing growth like they haven't seen in years. And thanks to research and organizations like REEF and Coral Restoration Foundation in Key Largo and the organization I referenced above in Sarasota, I am actually feeling a little hope for the future of our reefs and oceans.
All I can do is my very best to set an example of positive change to divers and ocean lovers. I travel around this amazing world of ours and sample as many of those reefs and critters as I possibly can, not just because I need to see it while it's still there, but because I need to see it while I'M STILL HERE!
At the root of why I do what I do is the fact that wherever you choose to visit and dive, there are wonderful people and incredible life experiences. Wherever I go, I meet new divers, new friends, form new relationships and enjoy great dives. So my evaluation of a destination is about MUCH more than the quality of the reefs.
While I don't have a comparative analysis of reef quality over the past 15 years in Cozumel, I can tell you that I find it one of the most appealing destinations within easy reach of the USA.
If it's true that the quality of our reefs is degrading, maybe as the dive community of the world we should all get on board to support positive change in our environment.
Many things are happening in this world to upset the ecological apple cart. There's no doubt about the degradation of the reefs. Water temperatures in Key Largo reach and exceed 86 degrees on a regular basis. I don't want to get into an ecological argument with anyone about global warming, but anyone who dives will see the effects no matter where you dive. Been to the Great Barrier Reef lately?
Hurricane Irma (which we evacuated from one year ago) definitely took its toll on the underwater world of the Florida Keys. But guess what? They're now seeing growth like they haven't seen in years. And thanks to research and organizations like REEF and Coral Restoration Foundation in Key Largo and the organization I referenced above in Sarasota, I am actually feeling a little hope for the future of our reefs and oceans.
All I can do is my very best to set an example of positive change to divers and ocean lovers. I travel around this amazing world of ours and sample as many of those reefs and critters as I possibly can, not just because I need to see it while it's still there, but because I need to see it while I'M STILL HERE!
At the root of why I do what I do is the fact that wherever you choose to visit and dive, there are wonderful people and incredible life experiences. Wherever I go, I meet new divers, new friends, form new relationships and enjoy great dives. So my evaluation of a destination is about MUCH more than the quality of the reefs.
While I don't have a comparative analysis of reef quality over the past 15 years in Cozumel, I can tell you that I find it one of the most appealing destinations within easy reach of the USA.
If it's true that the quality of our reefs is degrading, maybe as the dive community of the world we should all get on board to support positive change in our environment.