Genghis Prawn
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Hello everyone.
Have any of you ever come across freshwater prawns? Texas has at least 4 species, ranging from a few inches to around 2 feet. These aren't crawfish, mind you (though the young ones can look like oversized grass shrimp). Since the larvae need brackish water to develop, you'll generally find them in water bodies which eventually connect to the ocean.
Some photos -- color can vary, and claws may look different if regrowing after they've been lost:
Bigclaw or painted river prawn (Macrobrachium carcinus), the largest species:
Cinnamon river prawn (Macrobrachium acanthurus), with distinctively elongated arms:
Bristled river prawn (Macrobrachium olfersii), with asymmetrical claws:
Ohio River prawn (Macrobrachium ohione), the least colorful species:
I'm a high school student from northern Virginia who'll be staying in San Marcos to work with some professors at Texas State through August. They now seem to be pretty uncommon in the upper San Marcos, possibly due to overharvesting, but we haven't explored much of the river and no recent surveys have been done.
I'm seeking both live and preserved prawns. If you have any locations where they can be found, please let me know!
Have any of you ever come across freshwater prawns? Texas has at least 4 species, ranging from a few inches to around 2 feet. These aren't crawfish, mind you (though the young ones can look like oversized grass shrimp). Since the larvae need brackish water to develop, you'll generally find them in water bodies which eventually connect to the ocean.
Some photos -- color can vary, and claws may look different if regrowing after they've been lost:
Bigclaw or painted river prawn (Macrobrachium carcinus), the largest species:
Cinnamon river prawn (Macrobrachium acanthurus), with distinctively elongated arms:
Bristled river prawn (Macrobrachium olfersii), with asymmetrical claws:
Ohio River prawn (Macrobrachium ohione), the least colorful species:
I'm a high school student from northern Virginia who'll be staying in San Marcos to work with some professors at Texas State through August. They now seem to be pretty uncommon in the upper San Marcos, possibly due to overharvesting, but we haven't explored much of the river and no recent surveys have been done.
I'm seeking both live and preserved prawns. If you have any locations where they can be found, please let me know!