Eating dog meat......

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shugar

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(This has been split from the China and dogs thread - Kim)




Mike Veitch:
how did beating dogs to death thread get into eating dogs thread?

lets get on topic here people!

Soylent Green.... its people! people!!!!
it's pakman... he likes his hotdogs made of... well... dogs

Jag
 
Kim:
I've actually made that point a few times Mike. roasting them for your dinner plate.

Kim, how could you spout such blasphemy? You don't roast dog,.....you make stew out of em'....:D
 
?????????

014555.jpg
 
roast or stew, the key is to get young pups

old dogs are just too tough to chew
 
H2Andy:
old dogs are just too tough to chew

naw... just throw a lot of MSG on it to tenderize it...:coffee:
 
Dog stew, anyone?

Stewed Dog (wedding style)

Recipe By : Joe Sweeney
Serving Size : 30 Preparation Time :3:00
Categories : Ethnic
Philippines

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 kg dog meat -- * see note
1 1/2 cups vinegar
60 peppercorns -- crushed
6 tablespoons salt
12 cloves garlic -- crushed
1/2 cup cooking oil
6 cups onion -- sliced
3 cups tomato sauce
10 cups boiling water
6 cups red pepper -- cut into strips
6 pieces bay leaf
1 teaspoon tabasco sauce
1 1/2 cups liver spread -- ** see note
1 whole fresh pineapple -- cut 1/2 inch thick

1. First, kill a medium sized dog, then burn off the fur over a hot fire.
2. Carefully remove the skin while still warm and set aside for later (may be
used in other recpies)
3. Cut meat into 1" cubes. Marinade meat in mixture of vinegar,
peppercorn, salt and garlic for 2 hours.
4. Fry meat in oil using a large wok over an open fire, then add onions and
chopped pineapple and suate until tender.
5. Pour in tomato sauce and boiling water, add green peper, bay leaf and
tobasco.
6. Cover and simmer over warm coals until meat is tender. Blend in liver spread
and cook for additional 5-7 minutes.

* you can substiture lamb for dog. The taste is similar, but not as pungent.
** smooth liver pate will do as well.


- - - - - - - - - - - - - - - - - -

Suggested Wine: San Miguel Beer
Serving Ideas : Rice, naturally.

NOTES : During my wedding reception, my brother- in-law suggested we add to the
feast by having dog stew. Wanting to be part of the family, and having been
subjected to all sorts of socials tests already, I agreed. The result was...
well.. a lot better than I expected. In fact, it was great!

It was only later I found out that dog should *not* be served at weddings, as
it may make the bride and groom flight like dogs during the honeymoon. But what
the heck. It didn't seem to have that effect... at least not until a few year
later. :)

For the faint of heart, you can always substitute lamb in place of next door's
rover, but the meat will not be as sweet or a
s rich in flavor.
 
pakman:
naw... just throw a lot of MSG on it to tenderize it...:coffee:

And the blacker (the color of the dog), the better...:lol:
 
In the book "Kayaks to Hell" there's bit about taking dogs camping with and how useful they are. It says "Dogs are good for wiping your hands on and licking pots and pans clean. And Koreans like them boiled or fried"
http://www.menasharidge.com/kayaks_hell.htm
 
https://www.shearwater.com/products/peregrine/

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