Unresponsive diver! Call for pizza!

[jupitermermaid]

Before you take Pizza Fundamentals it's strongly suggested that you try Discover Pizza to see if you really want to progress. Anything paid towards the Discovery program will be credited to the Fundy program. If you can't afford it, you either need to get rid of any GF's that might be stripping away your financial health or get another job to fund the addiction that diving really is. If you cannot afford to find a way to support it, you are not worthy and deserve to suffer as a land lubber. I don't mean to sound harsh, but intervention methods must to strong to make a point.

PS. I love you, and want the best for you. You feel that, don't you???? :blinking:

 

[bbianchi]

I heard last weekend (while assisting with an O/W class) that PADI is now trying to get away from calling for Pizza and getting people to call for help only loud enough for the instructor to hear.

Granted had someone actually ordered a Pizza when the class called for it, I would have certainly ate some! Rescue classes make me hungry!!

 

[Clammy]

I heard last weekend (while assisting with an O/W class) that PADI is now trying to get away from calling for Pizza and getting people to call for help only loud enough for the instructor to hear.

Granted had someone actually ordered a Pizza when the class called for it, I would have certainly ate some! Rescue classes make me hungry!!

I think just for fun, I'm gonna go hang around a beach where people like to do rescue classes with pizza in hand or car. Then when someone yells "CALL FOR PIZZA" I'm gonna run down with a pizza!

 

[kadleck]

I wouldn't recommend the PADI Pizza though - Pepperoni And Duck Innards :wacko:

 

[oreocookie]

Would anybody be interested (or think it worthwhile) to take an Equipment Specialist course? you would learn to properly dispose of the pizza box and clean and store the pizza cutter in order to not void the waranty or hurt yourself. Or, after that is the Advanced Equipment Specialist course, designed for instructors, to learn maintenance of pizza trays, ovens and that really cool wood things with the really long handle they use to get the pizzas out of the oven.

 

[emttim]

I think just for fun, I'm gonna go hang around a beach where people like to do rescue classes with pizza in hand or car. Then when someone yells "CALL FOR PIZZA" I'm gonna run down with a pizza!

Dude, if you ever do that, you're my hero. lol

 

[Grover48]

I went to a local dive club meeting last night at a, you guessed it, Pizza Parlor. When I was introduced as a guest, I was asked to say a few words about my cert levels. Being a newbie, I just used what I have learned in this thread. I had the place in stitches with all the acronyms.

Love this place and Thanks to all.

 

[SkipperJohn]

I think just for fun, I'm gonna go hang around a beach where people like to do rescue classes with pizza in hand or car. Then when someone yells "CALL FOR PIZZA" I'm gonna run down with a pizza!

might be an AFV moment

 

[river_sand_bar]

I really like frozen Pizzas.... so do you think I would do good with taking a ice pizza specialty?

 

[Blackwood]

I wanted to take Pizza Fundamentals but after I bought Pizza shrink wrap, I couldn't afford an HID (Heat Intensified Diable) Canned Sauce.

You don't absolutely need the canned sauce for Eating It Right-F. It's preferred, but you can use a simulated can or simply tuck your long fork into your belt.