Unresponsive diver! Call for pizza!

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New threads

Has Pizza Hut dumbed down the standards?
Is Sauce on Shirt (SOS) a sign of distress?
DIR (Dominoes in Refrigerator)
Can someone go from Basic Pizza Eater to Advanced Pizza Eater in the same weekend?
Should I buy my own Pizza oven or just rent?
Rockbottom pizza management (do you have enough pizza for your buddy)
What is your turnaround time. (perhaps you should eat some salad too)
Is White Pizza a "Voodoo" Pizza
Random Pepporoni placement versus uniform hogarthian configuration?
Why do you Europeans use Canadian Bacon while we (Americans) use Bacon Bits? Shouldn't everyone use a standardized Canadian Bacon?
I had a bad experience at Sid's Pizza Parlor.
BrunoPizzaMaster is a sockpuppet for Papa Johns Pizza

and finally, the most controversial of all .... "Thin Crust versus Thick Crust" We might need a poll for this one.
 
New threads

Has Pizza Hut dumbed down the standards?
Is Sauce on Shirt (SOS) a sign of distress?
DIR (Dominoes in Refrigerator)
Can someone go from Basic Pizza Eater to Advanced Pizza Eater in the same weekend?
Should I buy my own Pizza oven or just rent?
Rockbottom pizza management (do you have enough pizza for your buddy)
What is your turnaround time. (perhaps you should eat some salad too)
Is White Pizza a "Voodoo" Pizza
Random Pepporoni placement versus uniform hogarthian configuration?
Why do you Europeans use Canadian Bacon while we (Americans) use Bacon Bits? Shouldn't everyone use a standardized Canadian Bacon?
I had a bad experience at Sid's Pizza Parlor.
BrunoPizzaMaster is a sockpuppet for Papa Johns Pizza

and finally, the most controversial of all .... "Thin Crust versus Thick Crust" We might need a poll for this one.

My LPS increased the course cost when they found out I already have my own stone and wheel!
 
are there pizza police? cause i had a pizza with 3 topping, not including cheese and sauce, last night without being certified first. That's some really advanced stuff for somebody without training, and i lived to tell the tale. :D
 
Do I get double pepperoni since I did rescue in doubles?
 
Does PADI now stand for Pizza And Dive Instruction?:D

Man, I would so vote for that. Any dive instruction needs to have a pizza present during the class, that would rule. Hell, if or when I become an instructor I should have my class meetings in the meeting room at the local Round Table. That way I can emphasize healthy dieting to keep in shape for diving while scarfing down a big slice of pizza. ;)

Pepperoni is a distinctive specialty?

You need five toppings to be a Master Pizza Eater.

Go Pro and start making pizza. Eat 60 pizza's and you can be a PizzaMaster.

Do an IDC and you become an OWSI (only with sauce instructor).

Become and MSDT and you can add toppings (Master of Sauce and Donning Toppings)

:rofl3:
 
If you eat pizza without proper training, you are going to DIE!
 
are there pizza police? cause i had a pizza with 3 topping, not including cheese and sauce, last night without being certified first. That's some really advanced stuff for somebody without training, and i lived to tell the tale. :D

If you eat pizza without proper training, you are going to DIE!

Please do not exceed your level of pizza eating. Basic Pizza Eating should not exceed Sauce and Cheese. Advanced Pizza Eating is 1 topping. But you are allowed to eat 2 toppings with an Instructor present (Pizza Masters if the ratio is less than 2 Pizza Eaters). Deep Dish Pizza eating is reserved for those with a Deep Certification. When you achieve 5 toppings you are a master pizza eater, however it is not a certification it is only a status level (unless of course you are a NAUI guy).

No Solo Pizza Eating - Unless you are carrying a redundant (take home) pizza box. White styrofoam boxes are not qualified as a redundant pizza box. It gives you a false sense of security.

People trained as a Basic Pizza Hut Eater, can take an Advanced Pizza Eating course from Dominoes.
 
Please do not exceed your level of pizza eating. Basic Pizza Eating should not exceed Sauce and Cheese. Advanced Pizza Eating is 1 topping. But you are allowed to eat 2 toppings with an Instructor present (Pizza Masters if the ratio is less than 2 Pizza Eaters). Deep Dish Pizza eating is reserved for those with a Deep Certification. When you achieve 5 toppings you are a master pizza eater, however it is not a certification it is only a status level (unless of course you are a NAUI guy).

No Solo Pizza Eating - Unless you are carrying a redundant (take home) pizza box. White styrofoam boxes are not qualified as a redundant pizza box. It gives you a false sense of security.

People trained as a Basic Pizza Hut Eater, can take an Advanced Pizza Eating course from Dominoes.

I learned more from your post than I did from the 'real deal' training.
 
Hank,
Thanks for starting such an entertaining thread. You and the other contributors really have me LMAO. And I have a sudden urge for pizza for supper tonight. <Sigh>....and I was doing so good on my diet that I started today until this thread. I'm in trouble now.....help! Call for pizza!
 

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