Many of you know that Le Chef is in my top two list of favorite places to eat on the island. Why? Cleanliness, variety, quality, atmosphere, healthy choices, friendly service, and gourmet-ish food at not so gourmet-ish prices 
Eduardo will be serving breakfast now from 8:00am to noon Tuesday through Saturday...too late for most divers, but a perfect brunch style breakfast on your last day before heading off to the airport. The menu is currently a set menu at $95 pesos. This will make you hungry!
Le Chef is located at Av. 5 and Calle 5 and new hours are:
Sunday: closed
Mondays: 6:00pm to 11:00pm
Tuesday through Saturday: 8:00am to 11:00pm

Eduardo will be serving breakfast now from 8:00am to noon Tuesday through Saturday...too late for most divers, but a perfect brunch style breakfast on your last day before heading off to the airport. The menu is currently a set menu at $95 pesos. This will make you hungry!
All breakfast items include coffee or tea, fresh orange or grapefruit juice, fresh fruit, potato croquette, homemade biscuits and your choice of the following:
Le Chef
Poached Egg served over Asparagus and proscuitto
with chive-perzemollo dressing
Croque Madame
Cheddar cheese, swiss cheese and black forrest ham sandwich
topped with poached egg
Florentino
Poached egg served with toast, spinach, bacon and
cambozola mushroom sauce
Salmon
Poached egg served on Salmon toast
with horseradish cream sauce
Omelettes
Le Chef
Red, green, and yellow sweet peppers with
avocado and chile serrano sauce
Black Forrest and Cheese
Cheddar, gruyere and black forrest ham with chives and perzemollo dressing
Florentino
Spinach, bacon and cambozola mushroom sauce
Salmon
Smoked salmon and capers with horseradish cream sauce
Le Chef
Poached Egg served over Asparagus and proscuitto
with chive-perzemollo dressing
Croque Madame
Cheddar cheese, swiss cheese and black forrest ham sandwich
topped with poached egg
Florentino
Poached egg served with toast, spinach, bacon and
cambozola mushroom sauce
Salmon
Poached egg served on Salmon toast
with horseradish cream sauce
Omelettes
Le Chef
Red, green, and yellow sweet peppers with
avocado and chile serrano sauce
Black Forrest and Cheese
Cheddar, gruyere and black forrest ham with chives and perzemollo dressing
Florentino
Spinach, bacon and cambozola mushroom sauce
Salmon
Smoked salmon and capers with horseradish cream sauce
Le Chef is located at Av. 5 and Calle 5 and new hours are:
Sunday: closed
Mondays: 6:00pm to 11:00pm
Tuesday through Saturday: 8:00am to 11:00pm