Its the locations not the quantity people have issue with, guys have to drive to dive, not an issue you yal but it is to them.
Not sure I understand this. We have to drive to dive as well and the MPAs do not prohibit diving so there's no issues there.
I have no pony in that race (directly anyway), it was just a random example fellas. Locally, gag grouper is closed until july but i cant go on a dive without poking them off of my hogs, or them trying to sneak off with my stringer while I'm busy digging out a fish. Jew fish (flame suit on) are notorious for that action also and again, i cant go on a dive without seeing one or fighting one for "my" fish. A year ago the gags were nothing like that but a short close was all it took for them to be everywhere and adapt to immunity from divers. It sucks now but come july... Lets just say i will fill the freezer, no doubt.
Point is, and don't tell my spearo buds but, I'm fine with closures, fine with catch limits and fine with size limits. I think all of those things make the ocean a better place (some say shooting only big fish makes for a smaller population) but there needs to be an end, one guy feeding his family fresh fish, off the line or spear, and not feeding them long line or netted fish is helping. People who eat the fish from those guys are the problem, not the random spearo or h&l guy. Spearfishing is by far the most sustainable/humane method, zero bycatch, zero punctured bladders, zero wrong fish deaths. We don't spend hours pulling up every fish on the reef looking for the big one, we just go down and get him... only him.
Do you guys think there is such a thing as sustainable fishing? There are thousands of snapper on my ledges, should i shoot them to feed myself and family or no? How many do i need to see on every dive before we have enough?
I should add that I've been an angler and a spearo in my past and would resume the activity for food. My son is a spearo, too. I have no specific objections to fishing... just over fishing. Anyone with any real understanding of our SoCal waters knows that a number of species have been overfished since the population here began skyrocketing after WWII. As early as the early 1900s scientists recognized that some species like giant sea bass were already in trouble and by 1950 our Dept. of Fish & Game had to restrict take of formerly common species such as kelp (calico) bass. Urchins abound in many mainland (and some island) locations in part because their predators (sheephead, lobster, etc) have been harvested to the point of little top no control by them.
Our local dive park has been a defacto marine preserve for 40 years and a legal one since January of this year. A few dives in it followed by a few in adjacent, unprotected waters where commercial fishing boats from the mainland take as many as 100 anglers to fish one reef can quickly illustrate the difference. Also, our urchin populations remain hidden in the rocks there because the populations of sheephead and lobster are quite healthy.
However, the presence of many divers in the park also means that some species like shovelnose guitarfish, angel shark, leopard shark, etc. are rarely seen in the park yet can be found in greater numbers adjacent to the park.