ChrisM
Contributor
Yes, three of us bought a whole fish for 800 pesos that they cooked up with some garlic, it was awesome. However, if lionfish is becoming a rarer commodity, I am not sure I'd make the trek to dine there as oftenI have been there a couple of times when they were out of lionfish. I was able to feed myself quite well in spite of it.
Clarifying this wasn't a "they had it but sold out for the day" circumstance, they didn't have it at all.