deeper thoughts
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thnx for sharing
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thnx for sharing
I do not think that Divi will ever improve their food. It makes no business sense to try. It is fully adequate. I claim the target market of their restaurants is people who really do not care much about food and just want convenience. They have successfully been meeting that target market for over 20 years.I really think the vast majority of "resorts" on the island are the same with the crowded boat situation. Divi has plenty of positives (nice dock setup, close to town, and nice reef). They have done a lot of work on the hotel side of the resort. The one area I would like to see improve vastly is the food.
What was the weather (air temp), water temp, and what we're the diving conditions (I do not like choppy water) like in Bonaire during your trip in May?