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please forgive me i only worked in TCI for 16 years i diving 3-5 dives a day 6 days a week so dont know what the hell im talking about !My son and I dived off Providenciales from land in 2009. The dives were not significantly different than other dives in the Caribbean. Max depth was 95 feet (79-117), avg depth was 56 feet (51-63). dive time was 64 min (59-70). These dives were with Caicos Adventures. All dives were with AL80s.
Did you ever get to South Caicos? Trying to hear from someone what the diving is like there…please forgive me i only worked in TCI for 16 years i diving 3-5 dives a day 6 days a week so dont know what the hell im talking about !
My son and I dived off Providenciales from land in 2009. The dives were not significantly different than other dives in the Caribbean. Max depth was 95 feet (79-117), avg depth was 56 feet (51-63). dive time was 64 min (59-70). These dives were with Caicos Adventures. All dives were with AL80s.
please forgive me i only worked in TCI for 16 years i diving 3-5 dives a day 6 days a week so dont know what the hell im talking about !
South caicos has limited morring systems available to our size vessel (we had to run our lines down onto the pins We fitted for them there is only about 10 dive sites but they have there good points i personally only one site Archway the diving is Much better at Grand turk ,west caicos north west point and a couple in french cayDid you ever get to South Caicos? Trying to hear from someone what the diving is like there…
Your photos are ammmmazing ! Thanks for sharing and looking forward to some more !If anyone cares, I posted my photos from the first day of diving on FB.
I still have 4.5 more days worth to get through and post...
If anyone cares, I posted my photos from the first day of diving on FB.
I still have 4.5 more days worth to get through and post...
Really nice captures and clarity! Thanks for sharing.
I'm sorry to hear about the food. The trip that I was on a number of years ago, i found the food to be simple but delicious. There was a cranky old cook who'd been with them forever, but it was my understanding that he'd since retired. Wonder if he's back on the job, lol?