Panay Explorers Update

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We have a chef that cooks on a cruise ship. He is waiting for us to build so he can come home for good! He is amazing in the kitchen. We are fighting among ourselves over what menu items to serve our guests. Ideas?
 
breakfast!!!!

sunny side up egg (malasado)
danggit
longganisa
garlic rice!!!!!
kape barako
slice of ripe mangoes


:) that's my perfect breakfast idea. :)


oh... Lapu Lapu Escabeche for dinner or lunch, babyD!
 
rhadamantus:
breakfast!!!!

sunny side up egg (malasado)
danggit
longganisa
garlic rice!!!!!
kape barako
slice of ripe mangoes


:) that's my perfect breakfast idea. :)


oh... Lapu Lapu Escabeche for dinner or lunch, babyD!
you have a chef from a cruise ship... i think babyd can be a little more creative than that...

Jag
 
well... it would surprise you how few restos can cook sunny side up eggs correctly... not to mention the danggit... and the longanisa...!
 
You just gave me a great idea.....
sunny side up egg (malasado)
danggit
longganisa
garlic rice!!!!!
kape barako
slice of ripe mangoes

GREAT MENU
......and a choice of juice or shakes
 
I've always been partial to eggs benedict... really hahahahaha

but el gal's aussie behemoth of sausage, beans, fresh-baked bread, egg and grilled tomatoes rocks just as great...

and while you're at it... adobo flakes... hard to resist some great adobo flakes

Jag
 
Mmmm...Danggit...
 

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