DaleC
Contributor
It's never made sense to me at all how you have this group of people (divers) who are fascinated with the beauty and complexity of the undersea world, and then they get off the boat and go have lobster and grouper for dinner...
I can agree with this part though I do not talk about it much (it's my personal choice, not something I foist on others). I've been a Vegetarian for about 15 years.
If you eat it, you caused it to be killed, probably by commercial means, which is the most destructive direct human interaction we have with marine organisms. Last time I looked, killing was a little worse than touching. So, if one wants to criticize touching one sure better not partake in a seafood diet.
I have also worked with marine organisms for about 30 years, as a hobbyist, as part of the home aquarium industry, and as a naturalist who studies habitat and behavior. I have touched, handled, trapped, transported and interacted with marine life and find they are not the delicate flowers the dive industry tries to portray them as (they are, for the most part, hardy and robust, as long as one does not violate certain conditions). That message is directly related to the fact that this industry creates incredible stress on habitat by dropping boat load after boat load of unskilled divers on the same sites day after day and needs to mitigate the potential harm they are causing by creating such general blanket policies.