shakeybrainsurgeon
Contributor
The present dogma about cholesterol is that there are two kinds: good (HDL) and bad (LDL). The optimum ration is 50/50, with HDL being partially regulated by execise (tribal peoples like the Inuit, who eat mostly animal fat, have high HDL, presumably because of their high level of fitness).
A billion dollar industry has arisen for statin drugs, which lower total cholesterol levels, in the belief that lower cholesterol levels = less heart disease, even if the levels are lowered pharmacologically (as opposed to using diet and exercise). For a few statins, like Lipitor, there is some evidence that this is true, although for others, like Crestor, there is NO evidence that the drug lowers the risk of stroke or heart attack.
But, before we assume that this must be true (drug-induced lower cholesterol is a good thing), consider the outcome of a very recent pharmaceutical trial of a new drug that raises HDL (it was reviewed in Nature, but curiously ignored by the media). This must be good too, right? In fact, the study was halted because it seemed to kill people FASTER... oops! Their HDLs went up, and they got vascular disease faster...either we don't undertsnad HDls at all, or manipulating them therapeutically is harmful in some other way. Either way, it suggests that playing with our lipid levels in unnatural ways can have unpredictable outcomes...
The researchers scratched their heads --- higher HDL should be good! A whole slew of drugs to raise HDL, by a number of companies, has hit a brick wall. As Firesign Theater used to say "everything we know is wrong!"
Take home message: we still don't understand the relative role of fat levels, real or pharmacoloigically controlled, versus genetics, smoking, obesity, hypertension, age and lack of exercise in the genesis of vacular disease. This study shows, once again, that we know little about the role of nutrition in health except in extreme cases (vitamin deficiency, severe hypercholesterolemia, ect). HOWEVER, this hasn't stopped the billion dollar industries like statin drugs, nor has it stopped politicians from legislating our freedoms (no trans fat, no lard, no red meat...).
I say, eat that steak and go run a few miles...it's cheaper than Crestor, believe me.
A billion dollar industry has arisen for statin drugs, which lower total cholesterol levels, in the belief that lower cholesterol levels = less heart disease, even if the levels are lowered pharmacologically (as opposed to using diet and exercise). For a few statins, like Lipitor, there is some evidence that this is true, although for others, like Crestor, there is NO evidence that the drug lowers the risk of stroke or heart attack.
But, before we assume that this must be true (drug-induced lower cholesterol is a good thing), consider the outcome of a very recent pharmaceutical trial of a new drug that raises HDL (it was reviewed in Nature, but curiously ignored by the media). This must be good too, right? In fact, the study was halted because it seemed to kill people FASTER... oops! Their HDLs went up, and they got vascular disease faster...either we don't undertsnad HDls at all, or manipulating them therapeutically is harmful in some other way. Either way, it suggests that playing with our lipid levels in unnatural ways can have unpredictable outcomes...
The researchers scratched their heads --- higher HDL should be good! A whole slew of drugs to raise HDL, by a number of companies, has hit a brick wall. As Firesign Theater used to say "everything we know is wrong!"
Take home message: we still don't understand the relative role of fat levels, real or pharmacoloigically controlled, versus genetics, smoking, obesity, hypertension, age and lack of exercise in the genesis of vacular disease. This study shows, once again, that we know little about the role of nutrition in health except in extreme cases (vitamin deficiency, severe hypercholesterolemia, ect). HOWEVER, this hasn't stopped the billion dollar industries like statin drugs, nor has it stopped politicians from legislating our freedoms (no trans fat, no lard, no red meat...).
I say, eat that steak and go run a few miles...it's cheaper than Crestor, believe me.