nitroxbabe
Guest
sillygrendel once bubbled...
Hey now! You need to be a little more adventurous!!
Actually... I really dislike fishy tasting sushi. I don't eat any of the raw fish with skin. Bleh. Disgusting. I also don't really like salty caviar or the big eggs (fishy too)...
But you're really missing out on the tobiko!!! Not slimy, but crunchy! Not salty but sweet and smooth like butter!!
The Unagi. (cooked, freshwater eel) is also one of my favorites! You should give it a try!!
I have tried raw sushi - I just plain don't like it. Maybe I'm squeamish, but... <gag>
I'll try any vegetable, fruit, or grain - but I draw the line at internal organs & raw fish. ick ick ick ick ick