drrich2
Contributor
Your pics make the viz. look good! Especially liked the gray angelfish, couple of the green moray and that blue parrot fish shots. Very nice.
Back in 2013 when I visited Key Largo, compared to some mainstream Caribbean sites I've visited, I thought the viz. was a bit less (50 feet?), more diving over a flat bottom instead of sloping wall, decent coral life and fishier than Bonaire - particularly with some bigger stuff (e.g.: black grouper, Nassau grouper, more big barracuda). Does that sound at all like your impression?
You contrasted it a bit with Grand Cayman. In the future when you're considering regional ocean diving, Florida and the Caribbean, any thoughts on how likely you are to hit the Keys again?
I hope to someday; it was good diving.
P.S.: When you were at Fish House, did you happen to notice anyone with a fried lion fish appetizer? So beautiful alive, so hideously ugly fried...
Back in 2013 when I visited Key Largo, compared to some mainstream Caribbean sites I've visited, I thought the viz. was a bit less (50 feet?), more diving over a flat bottom instead of sloping wall, decent coral life and fishier than Bonaire - particularly with some bigger stuff (e.g.: black grouper, Nassau grouper, more big barracuda). Does that sound at all like your impression?
You contrasted it a bit with Grand Cayman. In the future when you're considering regional ocean diving, Florida and the Caribbean, any thoughts on how likely you are to hit the Keys again?
I hope to someday; it was good diving.
P.S.: When you were at Fish House, did you happen to notice anyone with a fried lion fish appetizer? So beautiful alive, so hideously ugly fried...