you ladies are talkin my language
that sounds like a most divine cheesecake Liv
It
is divine and suitable for a dinner party:
Chocolate Liqueur Cheesecake:
(you may double this recipe, but as it is very rich you only need a small slice at a time)
Ingredients:
Base:
8 oz plain choc ripple biscuit crumbs
4 oz butter, melted
Mix together and press into 8 inch tin and refrigerate.
Filling:
1 lb of Philly cheese
1/2 cup sugar
2 tablespoons Tia Maria (or other coffee liqueur, like Kahlua)
1/2 cup strong black coffee
1 tablespoon gelatin
4 oz dark chocolate, melted.
1/2 pint cream, whipped.
Method:
Dissolve gelatin in the hot black coffee and refrigerate until almost set.
Beat cheese and sugar until soft then add Tia Maria, coffee mixture and slightly cooled melted dark chocolate. Beat again until smooth and combined well.
Fold in whipped cream. Pour into base and refrigerate overnight.
Serve with berries and chocolate curls.
YUM!