GLWC Fall MnG

[Reallydg]

Its does not look like I will be able to make it this time either. Hopefully things will be different in the Spring. Have fun everyone.

WHAT?!!!!

 

[BoneCrusher]

Its does not look like I will be able to make it this time either. Hopefully things will be different in the Spring. Have fun everyone.

How can you back out? You have the countdown in your signature. Its not like you didn't know when it was! Only Denny can use that excuse!

 

[luckydays]

How can you back out? You have the countdown in your signature. Its not like you didn't know when it was! Only Denny can use that excuse!

I know. I know. But as much as I would like to see you guys, my boyfriend and I have already made plans. Once the spring dates are set, I will be there.

 

[T. Bix]

Absolutely!! And your assessment of the event is right on; it's a blast. Bring something to share........ If you have any other questions, please ask. This is a great way to get connected to OH, IN, and MI divers. Really hope to see you there.

Speaking of which, has anybody started a list? If so please cut and paste me with my dish, If not here is a start:

T. Bix: Ribs chicago style

 

[Barracuda2]

T. Bix: Ribs chicago style

Barracuda2: Toledo Polish Kielbasa

Diverpaula: Soup/Brocalli Salad

Mitten Diver: "the Usual" - GLWC Smores Ingrediants

Diverbrian: Quarry Cake (yummmm)

Mrsmitty13: Chicago Cheesecake (that's what I'm talk'in about!)

Amordon: 16 oz. Portorhouse Steaks - one for each quest.

 

[Jchoby]

I will make some sort of run before feast...prob Frickers chunks

 

[amcordon]

Amordon: 16 oz. Portorhouse Steaks - one for each quest.

Yeah right. Nice try denny.

 

[theITdiver]

I need to figure out exactly what my employment situation will be at the time, but I intend to attend if there is any possible way. that said, I'm down for the hot spiced (possibly spiked) apple cider as usual.

 

[Barracuda2]

T. Bix: Ribs chicago style

Barracuda2: Toledo Polish Kielbasa

Diverpaula: Soup/Brocalli Salad

Mitten Diver: "the Usual" - GLWC Smores Ingrediants

Diverbrian: Quarry Cake (yummmm)

Mrsmitty13: Chicago Cheesecake (that's what I'm talk'in about!)

Amordon: NO STEAKS---Couldn't fool the first-timer.

Jchoby: Frickers Chunks

leko916: Hot spiced (spiked?) Apple Cider

 

[Randy43068]

Adding my two cents

T. Bix: Ribs chicago style

Barracuda2: Toledo Polish Kielbasa

Diverpaula: Soup/Brocalli Salad

Mitten Diver: "the Usual" - GLWC Smores Ingrediants

Diverbrian: Quarry Cake (yummmm)

Mrsmitty13: Chicago Cheesecake (that's what I'm talk'in about!)

Amordon: NO STEAKS---Couldn't fool the first-timer.

Jchoby: Frickers Chunks

leko916: Hot spiced (spiked?) Apple Cider

Randy: Not sure what, but I always bring something interesting.