To the forum,
I'm one of the few scientists doing research on goliath grouper who is open to talk to all the stakeholders involved in the process and doing science outreach. Please, refrain from shooting the messenger and listen (or read). When I write in this forum, I speak as an independent scientist, bringing with me all my years of research,and conclusions obtained by myself and others working in the field.
The most up to date information on goliath grouper was published Open source (free download). Google Endangered Species Research (ESR) journal, go to vol 7, number 3.
To all those interested on killing and eating goliath grouper (a.k.a. jewfish) known also as Epinephelus itajara, I would remind them that goliaths have shown extremely high levels of methyl mercury. (see ESR publication above). Scientists think this is due to the goliaths spending almost the first decade of their lives in mangrove habitats, picking up all the pollution coming from our cities and towns. Methyl mercury is extremely poisonous when ingested, it causes mental retardation in children, anomalies in the unborn fetus when ingested by pregnant or planning to be pregnant mothers, erectile dysfunction in men, and it is thought a direct precursor of mental diseases such as Alzheimer's and Parkinsons. I don't understand why someone will be willing to subject himself/herself, or his/her loved ones to such danger by eating goliath grouper meat.
The issue of considering goliath groupers as a pest, comes from a shifting baseline. The majority of fishers complaining today have been fishing in Florida for 20 years or less. Their baseline is one of total extinction of goliath groupers (which started in the 1980s), , their first memories are zero or very few goliaths. Therefore, each new sighting is perceived as a 100 % increase. Such perception of abundance is misleading.
As a reality check, there are only two confirmed spawning aggregations of goliath grouper left in Florida. Down from at least 50 that were recognized prior to the extinction event of the late 1980s.
There are a few outreach posts explaining the diet of goliath grouper. I suggest you google the sentence "teamorca five common myths about goliath grouper" and you'll find answers to most of the questions already posted here, including diet of goliath grouper.
When I say that goliath grouper cannot survive any level of exploitation at this point, I take into consideration the ongoing mortality caused by catastrophic events, mainly cold fish kills (they kill large numbers of juvenile groupers), and red tides (killing mostly reproductive adults). Therefore, the recovering goliath grouper population experiences a "sandwich effect" losing both their future (their juveniles) and their precious recovery tool (their adults). There is also a persistent poaching problem going which has not been fully evaluated, while the quality of their critical habitat is constantly threatened.
Finally, continued conservation of goliath grouper is NOT a species-only approach. It just happens that goliath groupers are a key indicator species of ecosystem health. In other words, we need the big animals of the ocean to have functional ecosystems (there is a lot of research done on this respect, and if anyone is interested, i can list the key scientific papers involved).
Elsewhere in the Caribbean, the goliath groupers are pretty much gone (scientists call it ecological extinction). We have the rare opportunity of doing something very special in Florida, by giving a chance to the last remaining population of the largest grouper in the Atlantic ocean.
Please, keep posting your concerns and ideas here at Scubaboard. Let's use this public forum to educate ourselves, and to learn form each other. I'll try to answer all comments and questions to the best of my knowledge.