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Thanks. I didn't think to mention the 2 checked bags tend to cost money (with Southwest Airlines being a notable exception), whereas the personal item and carryon tend to be no added charge.1st bag $35, 2nd bag $45 on united to Bonaire in economy.
Might I recommend…This I completely understand. We like to stay at Caribbean Club - I don't think there's a sharp kitchen knife in the resort. Ended up borrowing one from the restaurant kitchen. It was dull too.
Has anyone looked into packing meat in a styrafoam cooler with dry ice like they do with Omaha steaks. If that counted as a checked bag and you were travelling with a group anyway, that might be an option.
$1000?! Redeem credit card miles for some tickets. I don’t juggle cards to game the rewards system, but some people do that too. Travel a few times a year to earn status, which gets you two free bags—if your status is high enough on some airlines you are allowed 70lbs per bag. Spend wisely, that’s all.The same people that buy a $1000 ticket, pack $50 bucks worth of snacks into a suitcase....then pay a $75 dollar bag fee to save $20 bucks at the local island supermarket.
I just do not understand the animosity that some have displayed in this thread toward those of us that prefer to prepare our own meals with foods familiar to us and perhaps in the process also live within our means and maybe even save a few dollars toward another trip. But then again, this is SB so why should I expect common civility from anonymous strangers.The same people that buy a $1000 ticket, pack $50 bucks worth of snacks into a suitcase....then pay a $75 dollar bag fee to save $20 bucks at the local island supermarket.