Lots of good stuff here... lots of ... interesting ... stuff.
I am satisfied that antioxidants in general won't hurt me, especially those I get from natural foods like grape juice and oranges.
I am also satisfied that if antioxidants have any reduction effect on my susceptability to oxygen toxicity those effects are so minimal as to be nearly immeasurable, and certainly not of a magnitude that would warrant any relaxation of my oxygen exposure limits basis.
In other words, with reference to the original question - "what is your suggestion on antioxidents(sic) for lowering the chances of a cns hit?" - my suggestion is that there may be good reasons to take antioxidants, but lowering the chances of a CNS hit ain't one of 'em.
Rick
I am satisfied that antioxidants in general won't hurt me, especially those I get from natural foods like grape juice and oranges.
I am also satisfied that if antioxidants have any reduction effect on my susceptability to oxygen toxicity those effects are so minimal as to be nearly immeasurable, and certainly not of a magnitude that would warrant any relaxation of my oxygen exposure limits basis.
In other words, with reference to the original question - "what is your suggestion on antioxidents(sic) for lowering the chances of a cns hit?" - my suggestion is that there may be good reasons to take antioxidants, but lowering the chances of a CNS hit ain't one of 'em.
Rick