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I'm getting that way! There's a thick slice of good ham and provalone cheese in there calling for me. :)

Corn: Boil shucked, or roast in the "skins"?
 
Grow your own - that way, I can pick the exact variety I like.

Regular (for a good corn flavor), or a super sweet hybrid?
 
It was 5400 sq. feet. If I had the chance, it'd be alot bigger. :) I had a hard time getting the habaneros' to ripen because their "hot" growing season was so long.

Rotate crops, or use commercial fertilizers on the same spot each year?
 
Comercial fertilizer each year(worked cotton farms down in west Texas for a couple of years)

John Deer or Ford?
 
https://www.shearwater.com/products/teric/

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