Wow, thanx, what a great idea! Why didnt I think of this before? To think, my wife already almost convinced me to shell out $100 for some expensive steamer! Now I can spend that money on really important things, like new dive gloves, fishing stuff and that wetsuit shampoo that I always wanted!
Did you even have problems with lobster touching the sides of the pot and getting burned? Also if you put spices in that water, would they actually get in the meat with steam? Although I usually use so much butter, I cant taste them anyway. My friend once spent $20 bucks on diff spices that he put in the lobster pots, but they tasted the same as the ones I just boiled without them to me. Maybe I should stop drinking boiling hot tea. :11ztongue
There used to be lobster cooking thread around here, I think we should find and resurrect it.