Spike_Digger
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I've got another question for the Bonaire regulars (yeah, I'm suffering a case of PBD, and chatting about Bonaire seems to temporarily alleviate some of the symptoms
)
One of the things that was most noticeable for me in Bonaire was the lack of big predators like grouper and barracuda. In 20 dives, we saw only 2 big grouper, and one large barracuda (saw a number of smaller ones, but just one big one.) It certainly can't be due to a lack of food for them. What is the explanation for the lack of these big fish? Is it simply that the local fishermen have overharvested the grouper and barracuda? Or do they tend to move to the deeper outer reefs once they reach a certain size, which would explain why we didn't see many?
Also, I was surprised to only see one lobster on the entire trip. In contrast to a place like Cozumel, where you typically see multiple lobsters per dive, I was surprised that they were almost non-existent. Is that also due to overharvesting?

One of the things that was most noticeable for me in Bonaire was the lack of big predators like grouper and barracuda. In 20 dives, we saw only 2 big grouper, and one large barracuda (saw a number of smaller ones, but just one big one.) It certainly can't be due to a lack of food for them. What is the explanation for the lack of these big fish? Is it simply that the local fishermen have overharvested the grouper and barracuda? Or do they tend to move to the deeper outer reefs once they reach a certain size, which would explain why we didn't see many?
Also, I was surprised to only see one lobster on the entire trip. In contrast to a place like Cozumel, where you typically see multiple lobsters per dive, I was surprised that they were almost non-existent. Is that also due to overharvesting?