Give Me A High Five ! !

[Eastwest]

Yeah , raise your hand high if you would like the best sea scallops in the whole wide world and this what I have to say about why . The Pacific sea scallops here on the west coast grow to a enormous size . The cool water here make them so delicious and that's a fact I will not dispute not like the puny ones from the east coast . The taste and texture are out of this world and here is a recipe that you might try ! This is a fusion of east and west so let me think how the ingredient goes . We sauté these sweet sea scallops in butter for a while and preparing some rice for this is going to be a big sushi burrito roll . Let the rice cool off a bit and have a large sheet of dried seaweed to roll it up for a extra big sushi roll . Adding the buttery sea scallops and rice with shallots then top it off with a drizzle of citrus flavored soy sauce and sesame oil . Have a nice day. Rumdumb