nodakdive
Contributor
Two is enough for the boat to go out -- as you said, the reefs are so close, that fuel costs are much less of a factor than Cozumel.
General consensus is that the food is mediocre when the kitchen is on, and always overpriced.
If two is enough, you might want to be there with 2 divers in your party. The week I stayed there, the afternoon boat went out only once. The third resort dive I did, which was the day after I'd done the second resort dive, it was just myself and one other diver, who Lester hunted down for me so the boat could go out. I was very excited about diving. (On that dive, I saw the biggest Turtle and the biggest green moray I've ever seen, in almost 500 dives.) If I ever go again, it'll be with more divers than just myself.
Maybe the food has changed, but my experience, after having had years of eating in Cozumel restaurants, and having eaten Coz food for 9 days prior to the week stay in Paamul, was that it was good. I ate 3 meals a day there for a week. Yes, a little more expensive, but not outlandish. I'm not very picky so to me the food at Casa del Mar is just fine and there are items on their menu I really enjoy. Paamul's restaurant felt/tasted like a definite step up.
Did you have a bad experience eating there?