I'm a shellfisher who is new to diving and I'm wondering what the weight logic would be behind transporting 100 / 150lb bags of clams both underwater and to the surface? I'm curious whether they could be floated back using a large enough wing/ drysuit buoyancy, or just clipped to a line and hauled. What about movement along the bottom with that amount of weight? The gear i'd be using would be something like double steel 120cf on BP/W with a drysuit.