beester
Contributor
No Thal... my point is that this is a discussion that the average OW holiday diver will never read.
The average guy getting in touch with diving comes in contact with it true resort excursions... what will I do... go see the dolphins? Have a donkey ride? Scubadive?
This guy won't be helped by giving extended courses. He'll never do them. What he needs is get the basic skill set and this augmented with some practical safety skills (as mentioned) + some tools to make him reasonably happy in water (among which trim and proper weighing are very important ones). If he's happy he might get interested in the sport, and do it some more, and hopefully get beyond the AOW rubbish into some real diving training.
Will alot of people (% wise) progress... probably not, but you'll not improve them anyway because they are only diving once or a very limited number of dives a year.
I come from a certification agency who does it old school, but even they have to give in to market pressures. People no longer want to take up a hobby and do it the next 20 years. They want to taste something, and move on.
The average guy getting in touch with diving comes in contact with it true resort excursions... what will I do... go see the dolphins? Have a donkey ride? Scubadive?
This guy won't be helped by giving extended courses. He'll never do them. What he needs is get the basic skill set and this augmented with some practical safety skills (as mentioned) + some tools to make him reasonably happy in water (among which trim and proper weighing are very important ones). If he's happy he might get interested in the sport, and do it some more, and hopefully get beyond the AOW rubbish into some real diving training.
Will alot of people (% wise) progress... probably not, but you'll not improve them anyway because they are only diving once or a very limited number of dives a year.
I come from a certification agency who does it old school, but even they have to give in to market pressures. People no longer want to take up a hobby and do it the next 20 years. They want to taste something, and move on.