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Eight of us went to CZM 8/17-24/04, 3 experienced divers with 5 newbies (one of whom couldn't SWIM 45 days ago!) . I had one previous trip in 1989, boy has Cozumel grown up! None of the hotels on the beaches S. of San Miguel were there then...
Poor hotel: well, maybe *poor* is a strong word - it was the Reef Club Cozumel, and I just had to keep saying "$121 a night All-Inclusive. $121 a night All-Inclusive. $121 a night All-Inclusive..." to myself. Yes, that's a very inexpensive rate for an AI, but there are some basic hotel things which are requirements for me, and were missing here. Housekeeping (scheduling) was weak, several times my group's rooms were not made up before 6PM. A daily Hskping tip helps, the rooms were nicely cleaned when done, but king size sheets for king size beds would be nice. There were a couple items one could argue were "scams." First, we all had no Std rooms the first night, had to take a Suites room and move the next morning. We then heard of several other folks who had to do this - there's some basic math missing here (total # of rooms - reservations = avail. rms.) Of course they had Suites rooms if we wanted to upgrade for $45 per person, per night. NFL. Second, they have two "specialty" restaurants, reservations can be made 9am-2PM ONLY, and I mean ONLY. Skip the International completely, but the Italian was actually Good. The main buffet is only Fair, ever. On tripadvisor.com we saw comments that the food was bland, and it IS. I don't know how they found bland pineapple and chorizo, but they did. Even the made-to-order omelettes were Fair. I have stayed at Sandals (pricey but Excellent) and the Iberostar in Bayahibe, D.R. ($185/nt/2ppl, Very Good, excellent value!) and if I had paid the regular $150/nt rate at Reef Club I'd have moved.
Fair dive shop: Papa Hogs. Rates were very reasonable, $52/trip w/Park Fee if we all did 4+ trips in 4 days, we averaged 5. Picked us up at Reef Club dock, sometimes came back there for SI, sometimes Christmas Tree dock down the coast, sometimes the little bar up the beach from the Reef Club. DM was Gabriel. We had emailed them about having 5 newbies, asking for a bouyancy check/ simple dive for #1, but it was pretty rushed, actually I felt rushed all week. Did not get any pre-dive brief on any dive except very general comments, no creature brief, no specific plan at all. DM did find some creatures, a BIG moray, octopus, buried stingrays, but I found quite a few myself too. He did save a dive for a newbie when her pressure guage failed, kept her in tow (literally) for the rest of the dive (a case can be made for her aborting the dive, too). I think a case could also be made that if I felt this way I should have pulled my group to another shop, the other two experienced divers felt the issues weren't overt enough to do so that late in the game. On the last dive day AM the current was RIPPING us by the reefs, DM made no discernable effort to keep the group together (that I saw). Bottom line: I would not recommend them, I would suggest new divers not use them. I'd like to hear comments from others who have dived with them!
Very Good restaurants: three to mention. 1. Good: Sonora Grill, which is on 15th Av 1-2 blocks behind (inland of) the Main Square. Big menu, good food, good prices, nice folks. Facing the square, go to the back-left corner to the Baby Reef, keep it on your left and go inland, upstairs on the left.
2. Very Good: La Lobsteria. Go to the Punta Langosta mall, go 1 block north, at the bank turn right (inland) and go one big block, restaurant is on the corner. Heard of them from a townie as we got off the plane. Small (15 tables?) but nicely furnished, nice folks, good prices, pretty big menu. Lobster is tails only (I believe), pick your own priced by weight, the Lobster Menu has the preparations. Our group all had the Rosarito - deep fried but not battered - and loved it. I had the beef fajitas, also good. Shrimp ceviche was excellent, several had the cheese-and-<something> appetizers (-chorizo, was one, very good). Good salsa. I believe we were $32/person w/drinks, well worth it.
3. Very good/Excellent: Pepe's Grill. It's right on the waterfront a couple blocks north of the ferry pier. I had eaten there in '89 but I didn't remember how good it really is. Well furnished, excellent staff. Menu has both beef (Rib Eye and Prime Rib are specialties, both excellent) and seafood - my wife had the "Shrimp Brochettes" but they were really big prawns and TO DIE FOR! Lobster was excellent as well. Nice salad bar (not Souplantation-wide, but all nice veggies, fresh, good dressings), cooked veggies w/entrees not overcooked, bakers were good too. We got out of there for $40/person with a nice tip and 2-3 drinks each (good drinks too!)
Does this info help anybody? I'd love to hear...
Poor hotel: well, maybe *poor* is a strong word - it was the Reef Club Cozumel, and I just had to keep saying "$121 a night All-Inclusive. $121 a night All-Inclusive. $121 a night All-Inclusive..." to myself. Yes, that's a very inexpensive rate for an AI, but there are some basic hotel things which are requirements for me, and were missing here. Housekeeping (scheduling) was weak, several times my group's rooms were not made up before 6PM. A daily Hskping tip helps, the rooms were nicely cleaned when done, but king size sheets for king size beds would be nice. There were a couple items one could argue were "scams." First, we all had no Std rooms the first night, had to take a Suites room and move the next morning. We then heard of several other folks who had to do this - there's some basic math missing here (total # of rooms - reservations = avail. rms.) Of course they had Suites rooms if we wanted to upgrade for $45 per person, per night. NFL. Second, they have two "specialty" restaurants, reservations can be made 9am-2PM ONLY, and I mean ONLY. Skip the International completely, but the Italian was actually Good. The main buffet is only Fair, ever. On tripadvisor.com we saw comments that the food was bland, and it IS. I don't know how they found bland pineapple and chorizo, but they did. Even the made-to-order omelettes were Fair. I have stayed at Sandals (pricey but Excellent) and the Iberostar in Bayahibe, D.R. ($185/nt/2ppl, Very Good, excellent value!) and if I had paid the regular $150/nt rate at Reef Club I'd have moved.
Fair dive shop: Papa Hogs. Rates were very reasonable, $52/trip w/Park Fee if we all did 4+ trips in 4 days, we averaged 5. Picked us up at Reef Club dock, sometimes came back there for SI, sometimes Christmas Tree dock down the coast, sometimes the little bar up the beach from the Reef Club. DM was Gabriel. We had emailed them about having 5 newbies, asking for a bouyancy check/ simple dive for #1, but it was pretty rushed, actually I felt rushed all week. Did not get any pre-dive brief on any dive except very general comments, no creature brief, no specific plan at all. DM did find some creatures, a BIG moray, octopus, buried stingrays, but I found quite a few myself too. He did save a dive for a newbie when her pressure guage failed, kept her in tow (literally) for the rest of the dive (a case can be made for her aborting the dive, too). I think a case could also be made that if I felt this way I should have pulled my group to another shop, the other two experienced divers felt the issues weren't overt enough to do so that late in the game. On the last dive day AM the current was RIPPING us by the reefs, DM made no discernable effort to keep the group together (that I saw). Bottom line: I would not recommend them, I would suggest new divers not use them. I'd like to hear comments from others who have dived with them!
Very Good restaurants: three to mention. 1. Good: Sonora Grill, which is on 15th Av 1-2 blocks behind (inland of) the Main Square. Big menu, good food, good prices, nice folks. Facing the square, go to the back-left corner to the Baby Reef, keep it on your left and go inland, upstairs on the left.
2. Very Good: La Lobsteria. Go to the Punta Langosta mall, go 1 block north, at the bank turn right (inland) and go one big block, restaurant is on the corner. Heard of them from a townie as we got off the plane. Small (15 tables?) but nicely furnished, nice folks, good prices, pretty big menu. Lobster is tails only (I believe), pick your own priced by weight, the Lobster Menu has the preparations. Our group all had the Rosarito - deep fried but not battered - and loved it. I had the beef fajitas, also good. Shrimp ceviche was excellent, several had the cheese-and-<something> appetizers (-chorizo, was one, very good). Good salsa. I believe we were $32/person w/drinks, well worth it.
3. Very good/Excellent: Pepe's Grill. It's right on the waterfront a couple blocks north of the ferry pier. I had eaten there in '89 but I didn't remember how good it really is. Well furnished, excellent staff. Menu has both beef (Rib Eye and Prime Rib are specialties, both excellent) and seafood - my wife had the "Shrimp Brochettes" but they were really big prawns and TO DIE FOR! Lobster was excellent as well. Nice salad bar (not Souplantation-wide, but all nice veggies, fresh, good dressings), cooked veggies w/entrees not overcooked, bakers were good too. We got out of there for $40/person with a nice tip and 2-3 drinks each (good drinks too!)
Does this info help anybody? I'd love to hear...