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- I'm a Fish!
Triggers are great to eat. I've been dining on them for years. Easiest and best way to clean is to skin each side off in one piece then fillet the whole side. Nice white meat.
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Have to agree, Triggerfish are tough, oily, muddy flavour fish.
I could think of no good reason to eat them, or kill them for that matter, unless you were being attacked. There are plenty of other fish that would rate a better meal than triggers.
As a chef, I would rate them on a scale of eatability hhhmmmm a 1 out of 5.
Jeezzz I would prefer to eat Barracudda and deal with all the bones, at least the flesh is sweet.