laguna230diver
Contributor
Why haven't I seen any postings on the EXTREME differences between the hogs people shoot in florida vs the hogs people shoot in NC
Fl must be overfished, have you guys seen the hogs that regularly come out of NC?
The conditions are a little harder to get out and you have to go further offshore to get deep enough for good ones, but my god there are some monsters out there. Its not uncommon to shoot a 25lb hog in NC.
Anybody have any comments on this?
My suggestion would be for people to only shoot what they will eat fresh (1 or 2) and to shoot the bigger ones they find.
however...
i know that hogfish is the best damn tasting fish and my opinion might not go to far
just wanted to let you all know
offshore.htm
check it out, i go out with jim every once in a while (3rd picture)
-brandon
Fl must be overfished, have you guys seen the hogs that regularly come out of NC?
The conditions are a little harder to get out and you have to go further offshore to get deep enough for good ones, but my god there are some monsters out there. Its not uncommon to shoot a 25lb hog in NC.
Anybody have any comments on this?
My suggestion would be for people to only shoot what they will eat fresh (1 or 2) and to shoot the bigger ones they find.
however...
i know that hogfish is the best damn tasting fish and my opinion might not go to far
just wanted to let you all know
offshore.htm
check it out, i go out with jim every once in a while (3rd picture)
-brandon