Well, I don't like clasp (folding) knives - I want to have my knife ready to go when I need it without fiddling around opening it
I would suggest titanium rather than SS - they hold an edge better and no rust
But if you like clasp, you might want to look at the Spyderco knives, they sound good
Titanium does not hold an edge better and it's much harder to sharpen. Let alone the fact that it's Rockwell hardness is WAY below most any given stainless. Even Pakistani flea market knives cut better. This is relatively un-debatable but I'm game if you are
