*THIS MEETING STARTS EARLIER THAN MOST. The speaker will BEGIN at 6:30 pm. Try to arrive by 6:00 pm. Zoom available.**
PJ Stoops is well-known in the Houston food scene. Some of you may remember him as the chef who, along with his wife Apple, opened and ran the Heights-area Thai restaurant Foreign Correspondents, named as one of 'America's Best New Restaurants' by Bon Appetit in 2016. Others may recognize the same duo as the authors of Texas Seafood: A Cookbook and Comprehensive Guide. He’s an expert on bycatch and sustainable seafood and continues to forge his career in the seafood industry. We’re both lucky and honored to be hosting PJ as our July 20th speaker.
PJ will be joining us via Zoom. You're welcome to come watch his presentation with other CHUMmers at Jake's Sports Bar (2944 Chimney Rock Rd). If you can't be there in person, you can enjoy it via Zoom, as well.
Get full details including the Zoom login info at this link: 3rd Thurs w/CHUM Jul 20th - Seafood and Bycatch and Sustainability, oh my!
***Start time is 6:30 pm***
PJ Stoops is well-known in the Houston food scene. Some of you may remember him as the chef who, along with his wife Apple, opened and ran the Heights-area Thai restaurant Foreign Correspondents, named as one of 'America's Best New Restaurants' by Bon Appetit in 2016. Others may recognize the same duo as the authors of Texas Seafood: A Cookbook and Comprehensive Guide. He’s an expert on bycatch and sustainable seafood and continues to forge his career in the seafood industry. We’re both lucky and honored to be hosting PJ as our July 20th speaker.
PJ will be joining us via Zoom. You're welcome to come watch his presentation with other CHUMmers at Jake's Sports Bar (2944 Chimney Rock Rd). If you can't be there in person, you can enjoy it via Zoom, as well.
Get full details including the Zoom login info at this link: 3rd Thurs w/CHUM Jul 20th - Seafood and Bycatch and Sustainability, oh my!
***Start time is 6:30 pm***
