I'm jealous...in 6 days I'll be in an operating room having my skull cut open! I WISH I WAS GOING TO BONAIRE!!!! As long as things go well I will be at the end of the month. Just to let you know, Ed built a palm frond covered gazebo area for the BBQ grills and we are going to be getting a small, but nice built in pool put in, hopefully starting in January. We've only been in business 4 months, but we are doing well. I figure that once the BBQ area is done and the pool is in we will be booming! I am currently working with Gibi to arrange a BBQ night at the Inn. I'm going to try for a Thursday night...TRADITIONAL BONAIREAN BBQ by the best Bonairean Chef around..Gibi. This should all be in place no later than March. You guys will have to come back and stay with us again! Hugs!
Liz