tyki
Guest
Hubby and I are preparing for another jaunt down to the Ft Lauderdale/West Palm Beach area. During the past week I received an e-mail that a boss of mine had retired and been sailing in Florida. Granted this isn't totally dive related....but it is related to the water we dive in.
It seems my former boss was sailing and had some problems docking the boat...ended up swimming around the boat to do something with the anchor and scraped his leg. He and his wife got the boat docked and went to do some shopping and then to dinner. At dinner he began having a problem with his right leg. They went to an urgent care clinic and were referred to a larger hospital in Panama City. Within approximately 12 hours of the scrape, he was undergoing surgery....the right leg was turning black. During the surgery, his left leg also began turning black and the blackness was spreading visibly. They had to amputate both legs 8" below the hip. He spent this past weekend on a do not resuscitate order but is finally coming around.
From what I have been able to gather, the doctor's told his wife that the problems with his legs, the blackness, was from an infection caused by "oyster bacteria" and that the water in the area where they had the boat problem had a significant level of this bacteria.
What I am wondering is how common is this? What precautions should be taken? How would you know if the water is loaded with the bacteria?
It seems my former boss was sailing and had some problems docking the boat...ended up swimming around the boat to do something with the anchor and scraped his leg. He and his wife got the boat docked and went to do some shopping and then to dinner. At dinner he began having a problem with his right leg. They went to an urgent care clinic and were referred to a larger hospital in Panama City. Within approximately 12 hours of the scrape, he was undergoing surgery....the right leg was turning black. During the surgery, his left leg also began turning black and the blackness was spreading visibly. They had to amputate both legs 8" below the hip. He spent this past weekend on a do not resuscitate order but is finally coming around.
From what I have been able to gather, the doctor's told his wife that the problems with his legs, the blackness, was from an infection caused by "oyster bacteria" and that the water in the area where they had the boat problem had a significant level of this bacteria.
What I am wondering is how common is this? What precautions should be taken? How would you know if the water is loaded with the bacteria?